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BAC19254 Hall, Ian et al. Edible and poisonous mushrooms of the world. Timber Press, Portland: 2003. Quarto, dustwrapper, 371 pp., colour photographs. Examines mushrooms and their cultivation, ethnobotanical uses and the fascinating roll they play in nature. The authors provide expert advice on how to identify and distinguish between edible and poisonous wild mushrooms. Also includes suggestions for taking photographs. The text is accompanied by more that 250 stunning photographs.
9780881925869
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