16348SX1 Nantucket Press, Nantuckett: 1994. 176 pages. Softcover. Good condition. In this first book from Nantucket's favorite farm, Bartlett has compiled over 200 of the best recipes for using farm fresh produce. You'll find the answers to all your questions including when the vegetables and native fruits are at their peak of season and how best to serve them. You'll delight in the anecdotes about farm life spanning six generations. Includes an Index. $16.50USD
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