The All Natural Soup Cookbook.

WILLIAMSON, DARCY.

6874X1 First Edition (unstated. Mavarick, Bend: 1985. 138 pages. Softcover. Good condition. Recipes for over 250 soups from bouillon to fruit soups, featuring all natural ingredients, which means: no refined sugar, denuded grains or flour, animal flesh, chemicals, additives, preservatives or artificial flavorings are used. Includes an Index. ISBN: 0892880708 $24.55USD
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