4950X2 First Edition (Unstated. Chronicle Books, San Francisco: 1994. 144 pages. Hardcover with dustjacket. Good condition. Includes over fifty international recipes for this beloved dish, based on a dazzling array of flavorful traditions. Complete with tips on buying, cutting, cooking, and storing chicken - as well as the fundamentals of making chicken stocks - and accompanied by lively full-color illustrations, this charming volume celebrates the ultimate comfort food. Includes an Index. ISBN: 0811804615 $8.75USD
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