Concise Encyclopaedia of Gastronomy

Simon, André L.

18108 Penguin London 1983 First Edition 8vo - over 7" - 9" tall Paperback Good A testament to a lifetime's decication, this is the most comprehensive survey of good food ever published, edited by one of the world's most respected writers on food. Including Kiss-me-quick pudding. ISBN: 0-14-046-568-5 £9.00GBP
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