005967 Nottingham University Press. Nottingham 2002 Soft Cover Very Good + Book in stiff card covers, a nice tight and clean copy. Everyday we all eat: usually several times. What is the story of the origins of our food? This book traces that story. Food is in the new almost daily, but what is the background to some of the issues and concerns? any of them are not as new as you might imagine. The book is well illustrated and, to provide a look-up facility, there is a detailed chronological table. ISBN: 1897676484 £16.00GBP
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